Category: Dutch Oven

Tater Tot Casserole

Posted by Barbara Tidwell | Oct 8, 2017 | Baking, Cast Iron Cooking, Dinner, Dutch Oven, Recipes By Cooking Style, Recipes By Course, Sides | 2

Dutch Oven Pizza

by Barbara Tidwell | May 6, 2018 | Baking, Campfire Cooking, Cast Iron Cooking, Dinner, Dutch Oven, Lunch | 2

Celebrate camping season with a copy of The Culinary Camper for just $9.99! Dutch Oven Pizza Dough...

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Handheld Beef Pot Pie

by Barbara Tidwell | Feb 20, 2018 | Beef, Campfire Cooking, Cast Iron Cooking, Dinner, Dutch Oven, Lunch | 2

A pleasant twist to beef stew.

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Crispy Fried Chicken

by Barbara Tidwell | Jan 29, 2018 | Cast Iron Cooking, Chicken, Dinner, Dutch Oven, Poultry, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient | 4

Tender and juicy on the inside with a savory crispy outside make this one of the best damn crispy...

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Simple Stuffed Mushrooms Recipe

by Barbara Tidwell | Nov 22, 2017 | Appetizer, Baking, Dutch Oven, Grilling, Lunch, Make Ahead Recipes, Mushroom, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient, Roasting, Sides | 0

A simple stuffed mushrooms recipe is a super simple crowd-pleaser and one of the most delicious ways to stuff mushrooms. Got leftover Thanksgiving dressing, here is a great way to use it up. You will not find a tastier stuffed mushroom recipe.

A simple stuffed mushrooms recipe is a super simple crowd-pleaser and one of the most delicious ways to stuff mushrooms. Got leftover Thanksgiving dressing, here is a great way to use it up. You will not find a tastier stuffed mushrooms recipe. This recipe for stuffed mushrooms makes me do a face plant, why the hell didn’t I think of this? So simple and so damn delicious!

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Simple Roasted Squash

by Barbara Tidwell | Nov 18, 2017 | Baking, Cast Iron Cooking, Dutch Oven, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient, Roasting, Sides, Squash, Vegetables | 0

Fall is the time to enjoy delicious harvest recipes like simple roasted squash with garlic....

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Chocolate Pecan Pie With Salted Caramel Recipe

by Barbara Tidwell | Nov 11, 2017 | Baking, Chocolate, Desserts, Dutch Oven, Holiday, Pecans, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient | 0

This chocolate pecan pie with salted caramel recipe will send this years Thanksgivings pecan pie...

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Easy Being Green Bean Casserole

by Barbara Tidwell | Nov 8, 2017 | Campfire Cooking, Cast Iron Cooking, Dutch Oven, Green Beans, Holiday, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient, Sides, Vegetables | 2

Easy green bean casserole is a Thanksgiving tradition and a huge family favorite. Making green...

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Macaroni And Cheese Recipe

by Barbara Tidwell | Oct 23, 2017 | Baking, Cast Iron Cooking, Dutch Oven, Noodles, Recipes By Cooking Style, Recipes By Course, Sides | 1

A great macaroni and cheese recipe like this one is a great way to satisfy that comfort food...

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Chili Verde With Smoked Pork

by Barbara Tidwell | Oct 19, 2017 | Campfire Cooking, Cast Iron Cooking, Dinner, Dutch Oven, Make Ahead Recipes, Peppers, Pork, Pork, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient, Simmer | 0

If you like your southwestern chili with a kick you will love the fresh peppers and tomatillos...

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Tater Tot Casserole

by Barbara Tidwell | Oct 8, 2017 | Baking, Cast Iron Cooking, Dinner, Dutch Oven, Recipes By Cooking Style, Recipes By Course, Sides | 2

One Pot Tater Tot Casserole is easy to make, delicious and filling. This casserole is perfect for...

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Chicken Parmesan With Marinara Sauce

by Barbara Tidwell | Oct 2, 2017 | Baking, Cast Iron Cooking, Chicken, Dinner, Dutch Oven, Frying, Poultry, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient | 0

Amazingly simple and one of the most delicious Italian dishes out there, this chicken parmesan...

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Bacon And Egg Cups

by Barbara Tidwell | Sep 12, 2017 | Bacon, Baking, Breakfast, Campfire Cooking, Cast Iron Cooking, Dutch Oven, Lunch, Pork, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient | 2

What Are Bacon And Egg Cups I first had a bacon egg cups one morning at work. I was working...

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Hello!

My name is Barbara and I love making comfort food. I love to ask questions about food and cooking and answer them with each post. I am dedicated to providing you with simple comfort food recipes that are damn delicious, sustainable, and sooth the soul. Come join me and hopefully we'll have a damn good time and learn a little from each other.

The Culinary Camper Cookbook

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