Category: Cast Iron Cooking

Tater Tot Casserole

Posted by Barbara Tidwell | Oct 8, 2017 | Baking, Cast Iron Cooking, Dinner, Dutch Oven, Recipes By Cooking Style, Recipes By Course, Sides | 0

Dutch Oven Pizza

by Barbara Tidwell | May 6, 2018 | Baking, Campfire Cooking, Cast Iron Cooking, Dinner, Dutch Oven, Lunch | 2

Celebrate camping season with a copy of The Culinary Camper for just $9.99! Dutch Oven Pizza Dough...

Handheld Beef Pot Pie

by Barbara Tidwell | Feb 20, 2018 | Beef, Campfire Cooking, Cast Iron Cooking, Dinner, Dutch Oven, Lunch | 2

A pleasant twist to beef stew.

Crispy Fried Chicken

by Barbara Tidwell | Jan 29, 2018 | Cast Iron Cooking, Chicken, Dinner, Dutch Oven, Poultry, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient | 2

Tender and juicy on the inside with a savory crispy outside make this one of the best damn crispy...

Breakfast Casserole With Biscuits And Gravy Recipe

by Barbara Tidwell | Dec 20, 2017 | Baking, Breakfast, Cast Iron Cooking, Pork, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient, Sausage | 0

The biscuits and gravy recipe is a distinctly American southern dish that has soft doughy biscuits and a flavorful country gravy. This dish is not only filling but comforting, and damn delicious! This biscuits and gravy recipe is a delicious casserole that you can make into a favorite brunch meal everyone will love.

Simple Roasted Squash

by Barbara Tidwell | Nov 18, 2017 | Baking, Cast Iron Cooking, Dutch Oven, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient, Roasting, Sides, Squash, Vegetables | 0

Fall is the time to enjoy delicious harvest recipes like simple roasted squash with garlic....

Easy Being Green Bean Casserole

by Barbara Tidwell | Nov 8, 2017 | Campfire Cooking, Cast Iron Cooking, Dutch Oven, Green Beans, Holiday, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient, Sides, Vegetables | 2

Easy green bean casserole is a Thanksgiving tradition and a huge family favorite. Making green...

Macaroni And Cheese Recipe

by Barbara Tidwell | Oct 23, 2017 | Baking, Cast Iron Cooking, Dutch Oven, Noodles, Recipes By Cooking Style, Recipes By Course, Sides | 1

A great macaroni and cheese recipe like this one is a great way to satisfy that comfort food...

Chili Verde With Smoked Pork

by Barbara Tidwell | Oct 19, 2017 | Campfire Cooking, Cast Iron Cooking, Dinner, Dutch Oven, Make Ahead Recipes, Peppers, Pork, Pork, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient, Simmer | 0

If you like your southwestern chili with a kick you will love the fresh peppers and tomatillos...

Tater Tot Casserole

by Barbara Tidwell | Oct 8, 2017 | Baking, Cast Iron Cooking, Dinner, Dutch Oven, Recipes By Cooking Style, Recipes By Course, Sides | 0

One Pot Tater Tot Casserole is easy to make, delicious and filling. This casserole is perfect for...

Chicken Parmesan With Marinara Sauce

by Barbara Tidwell | Oct 2, 2017 | Baking, Cast Iron Cooking, Chicken, Dinner, Dutch Oven, Frying, Poultry, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient | 0

Amazingly simple and one of the most delicious Italian dishes out there, this chicken parmesan...

Bacon And Egg Cups

by Barbara Tidwell | Sep 12, 2017 | Bacon, Baking, Breakfast, Campfire Cooking, Cast Iron Cooking, Dutch Oven, Lunch, Pork, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient | 2

What Are Bacon And Egg Cups I first had a bacon egg cups one morning at work. I was working...

Grilled Chicken Spiedie Pizza

by Barbara Tidwell | Jul 14, 2017 | Baking, Cast Iron Cooking, Chicken, Dinner, Dutch Oven, Grilling, Lunch, Make Ahead Recipes, Pork, Poultry, Recipes By Cooking Style, Recipes By Course, Recipes By Ingredient | 1

Flavorful grilled chicken spiedie pizza baked with Alfredo sauce, onions, zucchini and red...

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My name is Barbara and I love making comfort food. I love to ask questions about food and cooking and answer them with each post. I am dedicated to providing you with simple comfort food recipes that are damn delicious, sustainable, and sooth the soul. Come join me and hopefully we'll have a damn good time and learn a little from each other.

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